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19 Jun
posted June 19, 2007 by Tummythoz
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Most of my favourite bloggers (food or otherwise) have ate and published raving posts about this place. Day in day out night in night out my mind had been on 'Hai-wong! Hai-wong! Hai-wong!' (that's king crab in Cantonese). It is high time to get it over with. Pity we cannnot seem to find time during weekends coupled with the fear of waiting for tables. So armed with vision of drooling seafood, 4 read more
Tags: bloggers, cantonese, seafood, taman megah