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14 Oct
posted October 14, 2007 by vkeong
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Anyone likes almond tea? Heng jin teh? Heng jin is almond in Hokkien, and people usually eat it with yiu char koay. According to online and newspaper resources, there are 2 stalls in Penang that are famous for this drink. The owners are brothers who sell tong sui in push-stalls. The one I went to was at Kimberly Street. I love almond cookies so I thought almond tea should be as nice. Turns out that almond tea tastes very awful (for me) because of its very strong medicine smell, like cough mixture. I only managed a few spoonful, then I gave up. For some, it even smells like ... read more
Tags: almond tea, bukit mertajam, cafe, hokkien, kimberly street, penang, stall, yiu char koay