camemberu writes: The East Coast Lagoon hawker centre might as well be called Satay Village, because it's a mini-hub of satay stalls. A dozen or so, all trying hard to snare patrons with warm smiles and friendly calls. Which one do you try?I have had advice from some who have gone around trying and testing. "The one next to the ayam penyet stall" they say has the most tender and tasty meat. In our experience, that's true on some days, ...