Mooncakes have become like Japanese oseibo, those expensive year-end gifts to relatives, business associates. The high price tag, ingredients and packaging is generally taken to be commensurate with your expression of appreciation. Every year, hotels and bakeries in Singapore vie for a slice of this lucrative pie with innovative creations. It can get mind-boggling, especially when you want to place your dollars on the brands that will impress best.Luxury hotel St Regis held a mooncake-tasting session yesterday at Yan Ting, ... read more

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