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12 Sep
posted September 12, 2008 by kensongs
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go to the original post at http://lovesingaporefood.blogspot.com/
A friend once told me that Zhen Zhen Porridge at Maxwell Food Centre is the best that she has tasted in Singapore. When I went there and queued for half an hour, I thought to myself that she better be right.A bowl of mixed porridge with egg, chicken, fish and century egg costs only $3. Well-cooked to a paste-like consistency where the grains are indistinguishable, the mouthwatering porridge is sprinkled with chye poh, spring onions, fried shallots and sesame seeds to further enhance its flavour. The most impressive feature of Zhen Zhen porridge is its generous servings of ingredients. There is so much fish, chicken and ... read more