kensongs writes: I heard before that this fried kway teow is fried with curry powder but I didn't have to taste it to be convinced. Seated in front of Tay Hing Kee Fried Kway Teow, I could smell the curry flavoured fumes so distinctively.That is not the only thing that is different about this fried kway teow. Fried with cockles, prawns and mushroom and topped with pork lard and a special chilli sauce, a plate of Tay Hing Kee fried kway teow costs only $3. The curry powder gives the delicious kway teow a subtly spicy flavour and a remarkably unique fragrance that distinguish it from the usual ...