Robyn Eckhardt writes: ...and it doesn't smell too nice. We don't mind.It's shrimp season on Pulau Ketam, a little island off the coast of Klang. A few weeks ago, needing a collective break from our computer screens, we rolled out of bed before the sun was up, hit the road, and arrived at the jetty in time for the 8:45am ferry.As soon as we'd pedaled past the two-block 'downtown' (a bicycle's the way to go here) we began to notice shrimp - on front porches and back porches, tables and chairs, sidewalks and sheets of plastic suspended above the ground - laid out to dry in the sun. Who knew shrimp has a ...