ieat writes: Unlike the Thais and the Vietnamese, we Singaporeans don't really eat a lot of salads. In fact, the only local salad that we eat is Rojak. There is of course Lou Hei, (raw fish salad) but that is really a festive rather than a regular dish.If there is one dish that I am usually very apprehensive to take photos of, it is rojak. I find it very difficult to make the dish appealing. It is just a mess of different items all mixed up with this gooey dark sauce and peanuts on top. It is, as its name implies... Rojak.It might not look good, but if you get a ...