Justin Daniel Pereira writes: Strawberry Mont Blanc ($8.30 /slice) Orchard Central seemingly has an interesting dessert cafe with a new concept. Fruit Paradise, a subsidiary of Ajisen, pushes its wares of extremely attractive fruity tarts in an open air, lounge like environment. The tarts, as the main key to the entire show, do not come cheap as well. Each slice is heavily priced, but that is compensated if you enjoy sinking your teeth in some mouthwatering sweet desserts with either a cream, cheese or chocolate base. Mango ($7.80 /slice) Expectedly, the crust of the tarts itself is thin and crisp, giving each slice a firm standing. And the topping are beautifully ...