Little Inbox writes: Eggs In Tangy Spicy Sauce is always my favorite when dining out at Malay stall. This spicy and pungent dish goes well with nasi lemak, nasi kandar or even steamed white rice. As the cheapest source of Protein, these egg dish is delectable! Although I love this dish, but I'm a bit lazy to make it at home, due to the troublesome deep frying process. However with my mom around, she helps me with the hardest stuff. I just need to pound the shallots, garlic, belacan, and get it cooked! :)You may replace tamarind juice with tomato puree. Eggs In Tangy Spicy ...