myfoodsirens writes: Cafeteria il Lido is not good. Neither is it very very very bad. The food is still edible, after all. It’s just somewhere I won’t come back again, for sure. Setting is very minimalist, and the menu is not helpful with no descriptions/photos. Luckily the waitress was friendly and knew the menu well. Deep-fried Whitebait ($9.90++): Extremely crispy and crunchy but I suspect the ratio of batter to fish was probably 10:1. And it was oily. Not worth it! I have no idea what possessed me to order the Soft Shell Crab ($9.90++) in a supposedly Italian cafe. Must be a moment of irrationality. On 1st sight, all those droplets of oil turned me off ...