The Hungry Cow writes: Balls! Have these few weeks been really busy. Since starting Final-Year Project, I have been stretched with juggling all my commitments. But by God's grace, I shall prevail.Balls! Because this is a food blog, I shall talk about food. Balls- fish balls!Discovered this stall with a ever-present long queue. Long queues do not always equate to good food. But there are exceptions. Ru Ji Kitchen is one such example.The Fish Ball Mee Pok Dry ($2.50) had ribbons of eggy noodles tossed in a chilli, lard and vinegar sauce. A good mix of spiciness, saltiness and ...