NKOTB writes: It’s been awhile I didn’t visit this place, last weekend two couples were sat down at this place and have tasted their signature dishes. What make us very pleasant is our friend is happy with the food there.Now that we got to go out together and shopping together, not because of anything but we shared the same objective right now. At times, am thinking isn’t this is like a beauty affair? At times we both pairs were like in such a dilemma that should we do this or that. Will that make it nice and comfort… and also is this practical if we fix this and that… and these questions are always pop into our conversation. Both women’s ...
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NKOTB writes: Lately Penang has a lot of those cafés popping up in town, especially in UNESCO area. It gives many of us and even the tourist the choice of food and also a place for relaxing our mind. ...
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NKOTB writes: By the time I read My Food Fetish’s post, it was the last day of the promotion. But I guess I was considered lucky to taste the best Tiramisu in town. A special recipe that Tonio’s family has been making this Tiramisu, honestly it is making you wanting for more....
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NKOTB writes: Chee Cheong Fun (Rice Noodle Roll 豬腸粉) is a type of noodle that many people knows, especially in different states, it prepares differently. A very good example, Penang style of Chee Cheong Fun is come with 2 types of sauces where it has the shrimp paste and black sweet sauce (甜酱, timzheong, it is likely a variation of hoisin sauce. Source from Wikipedia), and also sprinkle of sesame, peanut and fried shallots. In Ipoh, way of preparing Chee Cheong Fun is also different from Penang too. What Ipoh has is come with curry sauce, or even sweet sauce, green chilies, chili sauce, sesame, etc.Some stalls are creative will have Chee Cheong Fun in Curry Soup. I ...
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NKOTB writes: On our recent trip to KL, we had a pleasant lunch with our friend, and the place that they brought us to was Zipangu. Zipangu would not be any stranger to many KL folks, probably for Penangite, they would wonder where is this place. This is a fine ...
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NKOTB writes: Whenever we drove pass Burmah Road, you will tend to look at both side of the shop houses, especially your car stop at the traffic light in front of Penang Plaza. You will tend to look on the left which is the luxury car – BMW show room, or Penang Plaza. Further up would be the shop houses like Hot Wok is there, BBQ Ribs used to be there, but now closed already.Whenever I ...
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NKOTB writes: Many had written about Amelié Café that located in the historical town – the Armenian Street. What caught my attention and eager to find out what do they have when I first read Lingzie’s post. I kept bugging hubby to bring me there, well, he should know ...
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NKOTB writes: Dad used to take us here when we were small; this place was the place where dad & mom celebrated their wedding anniversary, and also our birthdays too.Today we brought daddy here for Father’s Day to enjoy back the food and the environment and services that we had enjoyed before.Golden Phoenix is the Chinese restaurant in this 5 star hotel named Equatorial Hotel in Bayan Lepas. If am not mistaken Golden Phoenix is a Sichuan restaurant and specialized in Sichuan food, and I remember vividly that ...
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NKOTB writes: I remember sometime last year, I had breakfast at this area, and I thought I saw this place was under massive renovation. And happened today I was thinking where should we bring dad and mom for dinner, and this place was just came to my mind at the right time.Have been having those normal ‘chu-char’ for quite some time, but today we’ll just wanted to have something different. And after all the old folks have not have Nyonya food for awhile, thus, we drove all the way to Bukit Minyak for dinner.It’s a two shop lots that ...
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