boo_licious writes: Abacus SeedsRestoran Nam Chuan, Bangsar, Kuala LumpurAis Kacang (Ais Batu Campur)Ah Keong's ABC Stall, Brickfields, Kuala LumpurStall No. 41, SS2 Gluttons Square, Petaling JayaApam BalikTaman Megah Morning Market, Petaling JayaApong (Appam - Chinese)Imbi (Bukit Bintang) Market, Off Jalan Imbi, Kuala LumpurAsian FusionIsthmus, Northpoint, Mid Valley City, Kuala LumpurAssam LaksaPetaling Jaya Night Market (Pasar Malam) - SS2, SS3 and SS4Banana Leaf RiceMathai's, New Lay Sin Restaurant, ... read more

© boo_licious | original post at http://masak-masak.blogspot.com/
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teckiee writes: Very very short post...yet again.Egg tart (RM1.50) YUM! Enough of the egg yoke fragrance. The pastry is not drenched in oil and very flakey.Pineapple Paste (RM1.50). The outer layer is like the yam pastry "wow kok". I could tell that the pineapple jam inside is made in house. Sweet and a little sourish. I still like pineapple jam tarts.Crispy BBQ Pork bun (RM2). The top looked weird. Kind ... read more

© teckiee | original post at http://eatfirstthinklater.blogspot.com/
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team bsg writes: Little tourist town Lumut continues to amaze us . Last year alone at least 3 new budget hotels began operations. One of them by the roadside just before you enter the town boasts of a cafe & restaurant with a special steamboat menu incorporating herbal , tomyam and porridge soup bases , with the usual popular wet style + a first for the locality... a Korean BBQ option , which then promises a super feast for Big Eaters.But no feast was awaiting as there were only 3 of us ( small eaters ). hahahathe lovely shining Orchard Inn at nightthe Malaysian ... read more

© team bsg | original post at http://klmakan.blogspot.com/
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babe_kl writes: **Non-Halal**Sin Lok Restaurant is amongst the older generation of Chinese restaurant in Kuala Lumpur. It is located in Kuala Lumpur's first shopping complex - Ampang Park! One of our manager used to bring our client nearby Ampang Park to Sin Lok for lunch. If I'm around for meetings, I will get to go too hehehe... Their dishes are very much old school and by far I can vouch that they serve the best roasted suckling pig in town! I guess the reason being that they will only roast it before serving even during huge wedding banquet!... read more

© babe_kl | original post at http://babeinthecitykl.blogspot.com/
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team bsg writes: Welcome to the island of delightfully Xtreme contradictions ! the tiny unbecoming main road along Pantai Kok leading to the xhilarating Oriental Village/Cable Car Xperience from Pantai Cenang/Langkawi Airport . You will see nothing from here. turn inside and you will be stunned beyond repair ( next 5 minutes ) , for this el Dorado alfresco backStreet is like no other . introducing...a guide to novice passion , style & elegance... read more

© team bsg | original post at http://klmakan.blogspot.com/
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babe_kl writes: **Non-Halal**One evening I wanted to eat wantan mee but it's hard to find good wantan mee at that hour. I know most will ended up at the Sungai Besi wantan mee but seriously their quality seems to have really gone down the drain that I won't grade it as wantan mee anymore. Suddenly I recalled Restaurant Hung Kee is opened at night now but not sure if they serve wantan mee cause they also serves dai chow (stir fry) dishes and noodles. So hubby suggested we take a gamble.Boy as I walked in the place, I was really glad to see char siu (bbq pork), siew yuk (roasted pork) and roast chicken hanging on the ... read more

© babe_kl | original post at http://babeinthecitykl.blogspot.com/
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vkeong writes: This was my dinner tonight - Haji Samuri’s famous Kajang Satay. It’s surprisingly fast and cheap to reach Kajang town from Seri Kembangan, only 20 minutes and RM1 toll. The real problem starts when you’re in Kajang town itself. It’s a small town but there’s a lot of cars. So, getting around would take quite a while even for a short distance. Read more if satays interest you.. We ordered 10 chicken satays, 10 fish satays and 5 beef tripes satay. Beef tripes is at 9 o’clock, chicken at 6 while fish at 12.... read more

© vkeong | original post at http://www.vkeong.com
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vkeong writes: I have been wanting to try Tony Roma’s for long already, so I took the chance when I was in Pavilion a while ago. I don’t know much about Tony Roma’s actually, I thought it should be similar to other Western food restaurant like TGIF or Chilis. The biggest difference I notice among them would be the atmosphere. Tony Roma’s is quiet and somewhat formal, TGIF is party-like while Chilis is somewhere between them. Food wise, it is definitely more upscale and same goes for the price. Ordering ala carte would be too expensive. So, I decided to take the set lunch which is advertised as costing less than RM20 instead.... read more

© vkeong | original post at http://www.vkeong.com
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Tummythoz writes: Hmm noticed quite a few of my favourite floggers have simultaneously posted Japanese food. I’ll follow suit but will still be far cry from qualifying to apply for even a puny spot in the JFKA (what's exclusive society is that, you ask? Start dropping by my favourite Tummy Yummies at the sidebar, okay). I dislike salmon and wasabe. Tsk tsk tsk pathetic, I know. Did this many moons back when the read more

© Tummythoz | original post at http://tummythoz.blogspot.com/
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team bsg writes: Bintang Walk , Kuala Lumpurthe old new old pride of the Capital Still crowded at peak hours corner lane leading into BB Plaza casually having a bite not black or white , just a tinge of fragrant yellow the black BBQ bits , firm and sweety with flashes of that famously controversial "char siew"the white one...a pretty commendable effort from the sidewalks tender & tantalising , silky smooth skinBB Hailan Chicken RiceJalan Bukit ... read more

© team bsg | original post at http://klmakan.blogspot.com/
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