boo_licious writes: Abacus SeedsRestoran Nam Chuan, Bangsar, Kuala LumpurAis Kacang (Ais Batu Campur)Ah Keong's ABC Stall, Brickfields, Kuala LumpurStall No. 41, SS2 Gluttons Square, Petaling JayaApam BalikTaman Megah Morning Market, Petaling JayaApong (Appam - Chinese)Imbi (Bukit Bintang) Market, Off Jalan Imbi, Kuala LumpurAsian FusionIsthmus, Northpoint, Mid Valley City, Kuala LumpurAssam LaksaPetaling Jaya Night Market (Pasar Malam) - SS2, SS3 and SS4Banana Leaf RiceMathai's, New Lay Sin Restaurant, ... read more
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boo_licious writes: hubba bubba - the shrimp has now landed in MalaysiaAlthough this place just opened a few weeks ago, the blogosphere seems flooded with reviews already. I'm kinda not surprised as it was super packed on Saturday, when we dined there. We scored a pretty good seat inside since we were early but I did spy loads of people dining outside on the deck.Gosh...it is huge!Located just above The Gourmet House at the Curve, the restaurant occupies two floors, with a souvenir shop at the side. Loads of Forrest Gump memorabilia is displayed on the walls, tables and everywhere else - we sat just at ... read more
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teckiee writes: It was a Saturday afternoon we my cousin and I ended up in Pavilion KL for lunch. My cousin mentioned something about a famous Taiwanese restaurant, and I on the other hand wanted to eat at a restaurant that I have passed by way too many times. Coincidently, we were referring to the same place.Dain Ti Hill on the 6th floor, right beside Wong Kok Char Chan Teng. Oat Milk Tea (RM10). Tasted like normal 'teh si ping'. I can't really taste any oat in that milk. The oat grain on top was soft and soaked in milk after a few sip of the milk. Nothing ... read more
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babe_kl writes: **Non-Halal**Sin Lok Restaurant is amongst the older generation of Chinese restaurant in Kuala Lumpur. It is located in Kuala Lumpur's first shopping complex - Ampang Park! One of our manager used to bring our client nearby Ampang Park to Sin Lok for lunch. If I'm around for meetings, I will get to go too hehehe... Their dishes are very much old school and by far I can vouch that they serve the best roasted suckling pig in town! I guess the reason being that they will only roast it before serving even during huge wedding banquet!... read more
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boo_licious writes: packed with people...Last night, I finally got some time to check out the new Wendy's at Sunway Pyramid. It has been at the back of my head, that this place has opened but because of work commitments, I only made my way there late last night.that red hair gal is backEven though it was almost closing time, the place was packed with a queue. Opposite it, McDonalds looked forlorn and empty. We even bumped into an old friend, who also made an effort to come from town to sample the new fast food joint.quarter pounder singleOwned by Berjaya Corp, ... read more
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babe_kl writes: If you're a fan of Häagen-Dazs, read on...Irresistible Feast!Enjoy unlimited scoops of eight tantalizing flavoursBelgian Chocolate * Chocolate Chocolate Chip * Chocolate * CoffeeCookies & Cream * Macadamia Nut * Strawberry * VanillaIndulge! All You Can Eat is now available atHäagen-Dazs 1-Utama (Old Wing)Häagen-Dazs AEON Bukit Tinggi Häagen-Dazs Bangsar Village II (Jalan Telawi Satu)Monday - Friday12noon to 3pm and 6pm to 10pmTerms & Conditions ·Available for dine-in orders till 30 April 2008. ·Not available on Saturday, Sunday and/or ... read more
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Lyrical Lemongrass writes: It’s virtually failproof. That’s what Fatboybakes had said on his blog when he dedicated a recipe to me out of duress. I had blitzed 140grams of butter with 80 grams of brown sugar. In an effort to make it my own, I had exercised some creativity in switching the brown sugar for some fragrant ground palm sugar (gula melaka). I then added one egg and a teaspoon of McCormick’s vanilla extract (RM20 a bottle). I felt like a pro as I saw the beautifully blended ingredients. Easy peasy as I threw in 150 grams flour and ½ a teaspoon of ... read more
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babe_kl writes: Malaysian Foodies^^Living in Food Heaven^^^julie the biscuit^a feast, everydayA Self-proclaimed FoodaholicA Series of Kitchen ExperimentsA Whiff of LemongrassAh Xian (Taste With Jason)Audrey CooksAway From HomebackStreetGluttonsBake AnythingBest RecipesBig Boys Ovencooknengr2Da Wheel of Life & HappinessDesigning Dreams, Serving PleasureEat First Think LaterEat, drink, man, woman...eatinoutFood YumzFood, travel, recipe & sightsFood4ThotFooDcrazEEFoodNotesHave Your Cake and Eat It TooHochiak! Delicious Asian FoodI Am BM Kia!Ipoh Mali Talak Sombong!... read more
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Lyrical Lemongrass writes: My two idols, Fatboybakes and Boolicious were espousing the virtues of baking. I listened keenly, wanting so much a little bit of this happiness which was theirs. They made baking seem…..almost….magical. So with a grocery list in hand, I went to Bangsar Village to get the ingredients for Cream Cheese Marbled Brownies, a recipe which Fatboybakes had referred to as the easiest recipe ever posted on his blog. It was like God saying how easy it was for Him to create the world in 7 days. Fatboybakes had indicated that he had taken only 10 minutes to blitz the ingredients together. I figured that since I wasn’t an experience baker, I’d ... read more
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boo_licious writes: Uhu hu cheesecake boxNo pies for the momentous occasion of the new Cabinet line up, but I thought these fluffy cheesecakes will be a great substitute. Talking about the new Cabinet ministers, I had a shock just now, when I returned home. There were 4 police outriders, hanging around the apartment lobby. Later, when I saw the announcement on the Cabinet, I realised why, as one of the residents, got appointed as a minister. I guess one must get used to the prescence of outriders soon around this area.Promoter in sakura pink kimonoBack to food - discovered these Uhu! Hu! Cheesecakes yesterday at Pavilion Kuala Lumpur (yes, ... read more
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